Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, lemon garlic mushrooms. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon Garlic Mushrooms is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon Garlic Mushrooms is something which I have loved my whole life. They are fine and they look wonderful.
Guide to Prepare Lemon Garlic Mushrooms
To get started with this particular recipe, we must prepare a few ingredients. You can cook lemon garlic mushrooms using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Lemon Garlic Mushrooms:
- Get 1 pack (big plastic container) of fresh mushrooms quartered.
- Get 1 tbsp of butter
- Get 1 tbsp of olive oil
- Prepare 2 tbsp of lemon
- Make ready 3 clove of garlic cut in half
- Prepare 1 tsp of dried basil
- Take 1 tsp of dried oregano
- Get 1 Salt and pepper for seasoning
Instructions
Instructions to make Lemon Garlic Mushrooms:
-
- Melt butter in a large skillet, add the olive oil and garlic. - - Add the mushrooms and lemon juice. Sautee for a couple of minutes on high heat. - - Add the basil, oregano, salt and pepper and remove from heat while mushrooms are still firm. Do not let mushrooms release water and get soggy. - - You may serve with parmesan shavings on the top. If you are green onion fans you may also add to the recipe, sauté them a bit before adding the mushrooms.
As simple as that Simple Way to Prepare Lemon Garlic Mushrooms
So that’s going to wrap this up for this special food lemon garlic mushrooms recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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