Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, baked macaroni & cheese. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Macaroni & Cheese is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Baked Macaroni & Cheese is something that I have loved my whole life. They are fine and they look wonderful.
Recipe of Baked Macaroni & Cheese
To get started with this particular recipe, we must prepare a few components. You can have baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Baked Macaroni & Cheese:
- Get 8 oz large elbow macaroni noodles
- Get 2 cups grated sharp cheddar cheese (1/2 lb)
- Prepare 1/4 cup butter
- Make ready 1/4 cup flour
- Take 2 cups milk
- Prepare 1 teaspoon salt
- Take 1/8 teaspoon pepper
Instructions
Instructions to make Baked Macaroni & Cheese:
- Preheat oven to 375F
- Cook macaroni as package label directs; drain.
- In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
- Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
- Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
- Bake 15 to 20 minutes, or until cheese is melted and browned.
As simple as that Steps to Make Baked Macaroni & Cheese
So that’s going to wrap it up with this exceptional food baked macaroni & cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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