Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, a lighter bake mac & cheese. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
A Lighter Bake Mac & Cheese is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. A Lighter Bake Mac & Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.
Steps to Prepare A Lighter Bake Mac & Cheese
To begin with this particular recipe, we must prepare a few ingredients. You can have a lighter bake mac & cheese using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make A Lighter Bake Mac & Cheese:
- Take 1 box small pasta elbows or shells (I use whole wheat)
- Prepare 4 tbsp unsalted butter
- Prepare 4 tbsp all-purpose flour
- Prepare 3 cup chicken broth
- Prepare 1 can cheddar cheese soup
- Get 1 can reduce fat cream of chicken soup
- Prepare 2 cup cheddar cheese
- Prepare 2 cup Swiss cheese
Instructions
Instructions to make A Lighter Bake Mac & Cheese:
- Pre heat oven to 350
- Cook pasta to almost done about 6 min drain cool set aside
- In sauce pan on medium heat add butter and flour to make roux
- Add chicken stock one cup at a time till thick like gravy
- Add both cans of soup and heat up
- Whisk in all cheese a little at a time
- Add cheese mix to pasta and mix
- Dump pasta and cheese mix in grease baking pan cook for 45 min until golden brown and bubbly around edges
As simple as that Recipe of A Lighter Bake Mac & Cheese
So that is going to wrap it up with this exceptional food a lighter bake mac & cheese recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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