Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, baked seafood mac n cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Seafood Mac n Cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked Seafood Mac n Cheese is something that I have loved my entire life.
Recipe of Baked Seafood Mac n Cheese
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Baked Seafood Mac n Cheese:
Make ready 1 lg pkg lobster meat or 2 lg lobster tails cooked and chopped
Take 1 Pkg med count shrimp peeled and deveined with tails off
Take 1 Lb real or imitation crab meat
Prepare 1 Box penne or bowtie pasta
Get 1 Can rotel, drained
Get 1/2 Bunch scallions chopped
Prepare 3 packages Mexican blend shredded cheese
Take 1 Block Philadelphia cream cheese softened
Take 3 tbsp minced garlic
Take 1 Cup milk
Prepare Salt and Pepper
Make ready Old bay seasoning
Instructions
Instructions to make Baked Seafood Mac n Cheese:
Cook pasta al dente and set aside.
Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.
As simple as that How to Prepare Baked Seafood Mac n Cheese
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