Guide to Prepare Broccoli Cheddar Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, broccoli cheddar soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Broccoli Cheddar Soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Broccoli Cheddar Soup is something that I’ve loved my whole life.

Buy Groceries at Amazon & Save. Here is what we came up with. There are tons of variations and options to make this soup your own.

Simple Way to Prepare Broccoli Cheddar Soup

To begin with this particular recipe, we have to first prepare a few ingredients. You can have broccoli cheddar soup using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Broccoli Cheddar Soup:

1. Take 1/2 cup butter
2. Make ready 1 small onion, chopped
3. Get 1/4 cup all-purpose flour
4. Take 2 cups cream 18%
5. Prepare 3 cups chicken broth
6. Get 4 cups broccoli florets
7. Prepare 1 carrot, shredded
8. Take 2 1/2 cups shredded cheddar cheese
9. Take 1/2 tsp garlic powder
10. Prepare to taste Salt and pepper

Slowly add chicken broth and season with salt and pepper. Melt the butter in a large Dutch oven or pot over medium heat. Melt the butter in a large saucepan or Dutch oven over medium-high heat. It's a favorite of kids because of it's creamy texture and cheesy flavor, and loved by parents because it's secretly loaded with a ton of nutritious veggies.

Instructions

Instructions to make Broccoli Cheddar Soup:

1. In large pot melt butter over medium heat, add onion and sauté until soft and translucent. Add flour and continue to stir for about five minutes.
2. Slowly mix in chicken broth until fully incorporated. Add cream stirring constantly. Carefully bring to the boil. You must watch the pot because this will boil quickly. Once it comes to the boil, reduce the heat to medium and allow to simmer for about 15 minutes, stirring regularly.
3. Now your soup base should be slightly thickened. If too thick add either more broth or cream depending on your taste. Add broccoli, shredded carrot and garlic, allow to simmer over medium heat for about 15 minutes or until veggies are soft.
4. Using a hand blender, carefully blend up the soup until desired texture/ consistency. Slowly add the two cups of cheese, constantly stirring. Keep stirring until all the cheese is melted and soup is heating through. Server and garnish with remaking cheese.

If you like Panera's broccoli cheddar soup, this blows the pants off it. I kept the soup vegetarian by using low-sodium vegetable stock rather than chicken stock, and made it healthier by using fat-free half-and-half. I love broccoli and used plenty because I prefer big chunks of broccoli in. This is a great, very flavorful soup. Good for serving at luncheons or special gatherings with a quiche.

As simple as that How to Prepare Broccoli Cheddar Soup

So that’s going to wrap this up with this special food broccoli cheddar soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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