Simple Way to Make Makki ke dhokle

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, makki ke dhokle. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Makki ke dhokle is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Makki ke dhokle is something that I have loved my entire life.

Khammaghani , In winter season it reminds me of my childhood. This is a very popular recipe in Rajasthan. this is the authentic way to make Makki ke Dhokle. मक्की की इडली । Hi everyone welcome back to Kajal best cooking house aaj ham log banaa rahe hain makke ka dhokala Rajasthan ka traditional hai aur ise banana bahut hi aasan.

Easiest Way to Make Makki ke dhokle

To begin with this recipe, we have to prepare a few components. You can have makki ke dhokle using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Makki ke dhokle:

1. Make ready 2 cups makki ka aata
2. Take 1/4 cup methi leaves
3. Get 1/4 cup coriander leaves
4. Prepare 1/4 cup chana dal soaked
5. Make ready 3 tbsp oil
6. Take 1 tbsp red chilli powder
7. Make ready 2 tbsp green chilli and ginger paste
8. Take 1 tbsp crushed whole coriander seeds
9. Get 1 tsp asfoiteda
10. Prepare 1 tbsp salt
11. Get 2 tbsp papad khar / saji ke phool
12. Prepare 1 1/2 cup warm water

To prepare Makki ke Dhokle Recipe,Mix makki ka atta with all the mentioned spices, sesame seeds, coriander leaves, lemon juice, oil, salt,baking soda and make a dry crumble mix. Makka ke Dhokle is the winter special Rajasthani recipe. Makka ke Dhokle is the winter special Rajasthani recipe. Makki ka dhokla or corn meal dhokla is one of the most loved delicacy of Rajasthan.

Instructions

Instructions to make Makki ke dhokle:

1. Take a bowl add flour and all the spices green chilli ginger paste, oil salt, red chilli powder, mehthi leaves chopped
2. Coriander leaves, soaked chana dal
3. Mix all the ingredients very well with the help of palm and make a semi soft dough
4. Mean while keep your steamer ready to steam the dhoklas
5. Take a small ball out of dough and make a while between it
6. Now steam dhokla for 15- 20 min. Dhokla will rise up in size as they cook
7. Serve with ground nut oil and curd. It tastes very well with fresh curd

I have shaped these dhoklas like South Indian Vadas to add an oomph. You can shape them in traditional. Makki ka Dhokla Recipe र जस थ न मक क क ढ कल बन न क आस न तर क Makka Atta Dhokla. Rajasthan ke famous Makki ke dhokle tasty and easy Makki ke dhokle recipe in Hindi. Makka Atta Dhokla Recipe, makki ka dhokla banane ki vidhi, makai na dhokla , Rajasthani Makki Ke Dhokle Recipe, #MakkiKaDokle #RajasthaniRecipe #Dhokla Ingredients for Makka Dhokli Cornmeal.

As simple as that Recipe of Makki ke dhokle

So that is going to wrap it up with this special food makki ke dhokle recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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