Steps to Make Mama's Homemade Mac-n-Cheese

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mama's homemade mac-n-cheese. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mama's Homemade Mac-n-Cheese is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mama's Homemade Mac-n-Cheese is something that I have loved my whole life. They are fine and they look fantastic.

Simple Way to Make Mama's Homemade Mac-n-Cheese

To get started with this recipe, we must prepare a few ingredients. You can cook mama's homemade mac-n-cheese using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mama's Homemade Mac-n-Cheese:

1. Take 2 packages Elbow macaroni
2. Take 2 cup Cheddar cheese, shredded
3. Get 2 cup Colby Jack cheese, shredded
4. Take 4 tbsp sour cream
5. Take 1 1/2 tsp garlic powder
6. Prepare 1 1/2 tsp Dried onion
7. Prepare 1 tsp salt
8. Make ready Topping
9. Make ready 1 1/2 cup Italian seasoned Bread crumbs
10. Prepare 1 stick butter

Instructions

Steps to make Mama's Homemade Mac-n-Cheese:

1. Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot.
2. Preheat oven to 350°.
3. To the macaroni add the remaining ingredients besides the butter and bread crumbs. Stir until well blended and place into a greased baking dish.
4. In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread crumbs and combine. Spoon the mixture over the macaroni.
5. Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!

As simple as that Guide to Make Mama's Homemade Mac-n-Cheese

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