Steps to Prepare Creamy Macaroni and Cheese

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, creamy macaroni and cheese. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Macaroni and Cheese is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Creamy Macaroni and Cheese is something which I have loved my entire life. They’re nice and they look wonderful.

Easiest Way to Make Creamy Macaroni and Cheese

To get started with this recipe, we have to prepare a few components. You can have creamy macaroni and cheese using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Creamy Macaroni and Cheese:

1. Make ready 2 1/2 cup uncooked elbow macaroni
2. Make ready 5 tbsp butter
3. Take 5 tbsp all-purpose flour
4. Take 1 tsp salt
5. Get 1 tsp sugar
6. Make ready 1 cup whole milk
7. Make ready 1 cup half and half (cream) use whole milk if you don't have
8. Get 8 oz processed American cheese (Velvetta)
9. Make ready 2 cup shredded sharp cheddar cheese
10. Get 1 3/4 cup sour cream

Instructions

Instructions to make Creamy Macaroni and Cheese:

1. Heat oven to 350°F
2. Boil a pot of water and cook macaroni until Al dentè. (About 9 min)
3. Grease a 2 1/2 qt baking dish.
4. In a large saucepan melt butter. Stir in flour, salt and sugar until smooth.
5. Gradually wisk in milk and cream.
6. Bring to a boil and cook 2 min while stirring or until thickened.
7. Reduce heat to low and stir in cheeses until melted.
8. Remove from heat and stir in sour cream.
9. Mix cheese sauce and macaroni together and pour into dish.
10. Bake 30 min.

As simple as that How to Prepare Creamy Macaroni and Cheese

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