Recipe of Cantonese Noodles- Authentic Chinese Food at Home

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, cantonese noodles- authentic chinese food at home. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cantonese Noodles- Authentic Chinese Food at Home is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cantonese Noodles- Authentic Chinese Food at Home is something that I have loved my whole life.

Recipe of Cantonese Noodles- Authentic Chinese Food at Home

To begin with this recipe, we must prepare a few components. You can cook cantonese noodles- authentic chinese food at home using 18 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Take Topping:
2. Prepare 1/8 Napa cabbage
3. Prepare 1/3 Carrot
4. Make ready 1 Green pepper
5. Prepare 8 Quail eggs
6. Get 1/2 Onion
7. Prepare 1/2 bag Bean sprouts
8. Get 2 to 4 grams Wood ear mushrooms
9. Take 200 grams Thinly sliced pork rib meat
10. Make ready Soup:
11. Prepare 1 and 1/2 liters Water
12. Make ready 2 to 3 tablespoons Chinese soup stock
13. Make ready 4 tbsp Soy sauce
14. Get 4 to 6 tablespoons Oyster sauce
15. Take 1 dash Pepper
16. Get Other:
17. Take 1 Katakuriko slurry
18. Take 4 servings Ramen noodles

Instructions

Steps to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Chop the topping ingredients into bite-sized pieces. Soak the wood ear mushrooms in hot water to reconstitute.
2. Put the pork in a frying pan and sauté until cooked through.
3. Add the rest of the topping ingredients and lightly sauté until evenly coated in oil.
4. Put the soup ingredients in a pot. Adjust the seasoning with soy sauce and oyster sauce to taste. You can also use salt.
5. When the vegetables are cooked, add the dissolved katakuriko to thicken to your desired consistency. I like mine very thick.
6. Boil the noodles, transfer to a bowl, add the soup, then serve.

As simple as that Simple Way to Prepare Cantonese Noodles- Authentic Chinese Food at Home

So that is going to wrap it up with this exceptional food cantonese noodles- authentic chinese food at home recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page