Easiest Way to Make Chinese Chilli Idli

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese chilli idli. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. Today's recipe is Instant Chinese Idli.

Chinese Chilli Idli is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chinese Chilli Idli is something that I have loved my entire life. They’re fine and they look wonderful.

Recipe of Chinese Chilli Idli

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese chilli idli using 20 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chinese Chilli Idli:

1. Get 6 idlis (cooked/ leftovers)
2. Prepare 4-5 garlic cloves (finely chopped)
3. Prepare 1 tsp green chilli ginger paste
4. Take 1 onion (petals)
5. Get 1 capsicum,(cubed)
6. Make ready 1/2 cup cabbage
7. Take 2 tbsp spring onion
8. Prepare 1 tsp red chilli sauce
9. Get 1 1/2 tsp soy sauce
10. Get 1 tbsp tomato sauce
11. Prepare 1 tbsp vinegar
12. Make ready 1 tbsp schezwan sauce
13. Make ready Few drops orange food colour (optional)
14. Take 2 tbsp oil
15. Take For batter:
16. Make ready 1/4 cup All purpose flour
17. Prepare 2 + 1 tbsp corn flour
18. Take 1 tbsp rice flour
19. Prepare to taste salt
20. Make ready 1/2 tsp red chilli powder

We have created some amazing recipes and will continue to do so further. Idli Chilli is how you can transform one of the most common South Indian breakfast recipe - Idli, into an appetising party starter. If you have some leftover idlis, cut them into cubes. Chilli idlis are as healthy as they are tasty.

Instructions

Steps to make Chinese Chilli Idli:

1. First cut all idli into long strips.
2. In a bow add all purpose flour, corn flour, rice flour,salt and red chilli powder,mix well,add water and make medium thick batter.
3. Meanwhile heat oil in a wok, now dip idli pieces one by one into the better and drop into hot oil.Fry until nice golden in colour on medium to high flame.keep aside.
4. Now in a pan/wok heat 2tbsp oil, add chopped garlic,stir for few secs. add onion,capsicum and cabbage.Saute on a medium heat for few minutes.
5. Add ginger chilli paste,saute well.Add soya sauce, tomato sauce, vinegar, red chilli sauce, schezwan sauce,food colour and salt.Mix well.
6. In a small bowl add 1 tbsp corn flour and water to make paste,add this corn flour paste in the pan and mix well.
7. Add fried idli and saute until well combined.
8. Chinese chilli idli is ready to serve.

Learn How to make South Indian famous meal Idli into unique Indo- Chinese Idli Chilli Recipe with Chef Smita on Get Curried. Indo Chinese Food Chilli Idli Recipe/Hakka Chinese by puja/How to make Idli Manchurain. Idli Manchurian Recipe with step by step photos - Idli Manchurian is a delicious way to use leftover idlis. this indo chinese snack which is a fusion dish is spicy and lighty sweet and sour. A wide variety of chinese yidu chilli options are available to you, such as drying process, processing type, and style. Chilli Idli Recipe - Indian Chinese Chilli Idli Fry Recipe

As simple as that Recipe of Chinese Chilli Idli

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