Recipe of Creamy Five Cheese Mac and Sausage

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creamy five cheese mac and sausage. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Five Cheese Mac and Sausage is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Creamy Five Cheese Mac and Sausage is something which I’ve loved my whole life.

Easiest Way to Prepare Creamy Five Cheese Mac and Sausage

To get started with this particular recipe, we must first prepare a few components. You can have creamy five cheese mac and sausage using 14 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Creamy Five Cheese Mac and Sausage:

1. Get 2 cups Sharp White Cheddar Cheese, shredded (8 oz.)
2. Prepare 1 cup Sharp Yellow Cheddar Cheese, shredded (4 oz.)
3. Get 1 cup Gouda Cheese, shredded (4 oz.)
4. Make ready 1/2 cup Havarti Cheese, shredded (2 oz.)
5. Make ready 1/4 cup grated Parmesan Cheese (1 oz.)
6. Prepare 1 lb. spiral macaroni pasta of choice (I used Italian Trottole)
7. Take 3 Tbsp. unsalted butter
8. Get 2 Tbsp. flour
9. Get 1 tsp. dry mustard
10. Make ready 2 cups heavy cream
11. Prepare 1/2 cup sour cream
12. Prepare 1 tsp. salt
13. Make ready 1/2 tsp. pepper
14. Make ready 1 pkg. Johnsonville sausage six links (I used Jalapeño Cheddar) sliced into coins

Instructions

Steps to make Creamy Five Cheese Mac and Sausage:

1. Shred all of the cheeses and place together in bowl.
2. Cook pasta as directed on package.
3. Place sausage coins in a skillet and cooked until browned. Set aside.
4. Place butter in large pan and melt over medium low heat. As soon as melted, whisk in the flour and dry mustard. Continue whisking until a slight paste starts to form. Take care not to burn.
5. Whisk in the heavy cream. Continue whisking over medium low heat until thickened.
6. Add in all of your cheeses. Whisk until smooth and incorporated.
7. Add in your cooked, drained pasta. Mix completely. Now add in your sour cream and salt and pepper.
8. Fold in your cooked sausage coins.
9. Enjoy! ! I served mine with a side of my oven roasted broccoli.

As simple as that Easiest Way to Make Creamy Five Cheese Mac and Sausage

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