Steps to Make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

John Lawson   14/09/2020 09:46

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1415
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 207 calories
  • Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese
    Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

    Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, oven baked mashed potatoes with gruyére and mozzarella cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese is something which I’ve loved my entire life. They’re fine and they look wonderful.

    Guide to Prepare Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

    To get started with this recipe, we have to prepare a few components. You can cook oven baked mashed potatoes with gruyére and mozzarella cheese using 7 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

    1. Prepare 6 boiled Potatoes
    2. Take 1/4 cup Butter
    3. Make ready 1/4 cup Milk
    4. Make ready 1/2 cup Mozzarella Cheese grated
    5. Make ready 1/4 cup Gruyére Cheese grated
    6. Prepare 2 tablespoons bread crumbs
    7. Make ready Salt and Pepper

    Instructions

    Steps to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

    1. Boil potatoes until soft.
    2. Melt milk and butter.
    3. Mash the potatoes until just a few lumps remain. Add into the potatoes the milk and butter mixture, salt and pepper and stir.
    4. Slowly add in both cheeses and continue to mix together.
    5. In a small bowl add 2 tablespoons of breadcrumbs and a little Gruyére cheese and mix.
    6. Pour potato mix into a baking pan and top with breadcrumb mix. Bake at 180 degrees for 40 minutes and until golden brown. This delicious melty potato side dish is absolutely delicious….:) - - Kali Orexi!!! 🙂

    As simple as that Recipe of Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

    So that’s going to wrap this up for this special food oven baked mashed potatoes with gruyére and mozzarella cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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