Recipe of Oven Roasted Brussel Sprouts

Ray Schultz   26/09/2020 16:21

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1175
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 183 calories
  • Oven Roasted Brussel Sprouts
    Oven Roasted Brussel Sprouts

    Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oven roasted brussel sprouts. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! On a large baking sheet, drizzle brussels sprouts with olive oil and season with salt and pepper.

    Oven Roasted Brussel Sprouts is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Oven Roasted Brussel Sprouts is something that I have loved my whole life. They’re nice and they look fantastic.

    Easiest Way to Prepare Oven Roasted Brussel Sprouts

    To begin with this recipe, we must prepare a few components. You can have oven roasted brussel sprouts using 3 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Oven Roasted Brussel Sprouts:

    1. Prepare Olive oil
    2. Take 2 tablespoons minced garlic
    3. Get Handful REAL bacon bits (I buy in bag easier than frying)

    If desired, line a large, rimmed baking sheet with parchment paper for easy cleanup. To prepare your Brussels sprouts, slice off the nubby ends and remove any discolored or damaged leaves. To make oven roasted Brussels sprouts, simply: Toss with oil. You can either do this in a large mixing bowl or directly on the sheet pan itself — up to you.


    Instructions

    Steps to make Oven Roasted Brussel Sprouts:

    1. Heat oven to 375°F. Add everything to baking pan and add salt pepper and garlic powder then drizzle top with olive oil and mix together.
    2. Cover with aluminum foil for about 30-45 minutes (I like mine tender), taking out once half way and I don't even uncover. Just give it a little shake and swirl and put back in oven
    3. 45 minutes later

    Spread the Brussels sprouts out in an even layer on your sheet pan. Sprinkle the Brussels sprouts liberally with salt and pepper, to. These crispy & flavorful oven roasted brussel sprouts are an easy side dish the whole family will love. Baked in the most amazing honey balsamic glaze with perfectly caramelized edges, this is one of my favorite ways to enjoy brussels sprouts. Add a squeeze of fresh lemon juice to the roasted sprouts to brighten the flavor.

    As simple as that Simple Way to Prepare Oven Roasted Brussel Sprouts

    So that’s going to wrap this up for this exceptional food oven roasted brussel sprouts recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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