Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot macaroni & cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Macaroni & Cheese is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Crock Pot Macaroni & Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.
Recipe of Crock Pot Macaroni & Cheese
To begin with this recipe, we must prepare a few ingredients. You can have crock pot macaroni & cheese using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Crock Pot Macaroni & Cheese:
- Take 2 cup Uncooked Elbow Macaroni
- Get 4 tbsp Butter
- Take 2 1/2 cup Grated Sharp Cheddar Cheese
- Prepare 3 Egg
- Take 1/2 cup Sour Cream
- Prepare 1 can Condensed Cheddar Cheese Soup
- Prepare 1/2 tsp Salt
- Get 1 cup Milk
- Prepare 1/2 tsp Dry Mustard
- Prepare 1/2 tsp Black Pepper
Instructions
Instructions to make Crock Pot Macaroni & Cheese:
- Boil the Macaroni in water for 6 minutes. Drain.
- In a medium saucepan, mix Butter and Cheese. Stir until Cheese melts.
- Add Cheese mixture to Crock Pot. Combine Cheese mixture, Eggs, Sour Cream, Soup, Salt, Milk, Mustard and Pepper. Add the drained Macaroni and stir again.
- Cook on low for 2 1/2 hours, stirring occasionally.
As simple as that How to Make Crock Pot Macaroni & Cheese
So that’s going to wrap this up for this exceptional food crock pot macaroni & cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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