Easiest Way to Prepare Roasted Garlic Mashed Taters

Lillie Frazier   01/10/2020 12:23

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 214
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 180 calories
  • Roasted Garlic Mashed Taters
    Roasted Garlic Mashed Taters

    Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted garlic mashed taters. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

    Roasted Garlic Mashed Taters is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Roasted Garlic Mashed Taters is something that I have loved my whole life. They are fine and they look fantastic.

    Easiest Way to Prepare Roasted Garlic Mashed Taters

    To begin with this particular recipe, we have to first prepare a few components. You can have roasted garlic mashed taters using 5 ingredients and 11 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Roasted Garlic Mashed Taters:

    1. Get 8 medium potatoes
    2. Make ready 1 head garlic
    3. Prepare 1 pints heavy whipping cream
    4. Prepare 1 stick real butter
    5. Make ready 1 salt and white pepper

    Instructions

    Steps to make Roasted Garlic Mashed Taters:

    1. Clean and cut potatoes small enough so they won't take so long to cook. Leave skin on.
    2. Place cut potatoes in enough water to cover them.
    3. Bring to boil and simmer on low till potatoes are soft.
    4. When they're done, drain water and return potatoes back to pot and leave flame on low and stir and start mashing. This will dry out any existing moisture in the potatoes. Make sure you don't burn them.
    5. Separate head of garlic like a flower in bloom.
    6. Drizzle some olive oil, salt and pepper over garlic head and roast in oven at 400 till garlic is soft and mashable. Approx. 45 min.
    7. When garlic is done, let cool before you try and peel the cloves.
    8. Mash them with a fork or knife and mx them into the potatoes.
    9. Cut butter into cubes to make it easier to mix in.
    10. Add enough heavy whipping cream to make potatoes just turn color.
    11. Salt and pepper to taste.

    As simple as that Easiest Way to Make Roasted Garlic Mashed Taters

    So that is going to wrap it up for this special food roasted garlic mashed taters recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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