Recipe of Minty Mashed Potatoes

Edith Gibson   11/09/2020 20:25

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 829
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 295 calories
  • Minty Mashed Potatoes
    Minty Mashed Potatoes

    Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, minty mashed potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Minty Mashed Potatoes is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Minty Mashed Potatoes is something that I’ve loved my entire life.

    Guide to Prepare Minty Mashed Potatoes

    To get started with this recipe, we must prepare a few components. You can cook minty mashed potatoes using 6 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Minty Mashed Potatoes:

    1. Get .5 tomato
    2. Prepare .5 onion
    3. Prepare Mint
    4. Take 3 potatoes
    5. Get Spices (Salt, Pepper, Cumin Powder)
    6. Get Milk

    Instructions

    Instructions to make Minty Mashed Potatoes:

    1. Get three boiled and peeled potatoes, half a tomato and half an onion, and and full of mint leaves
    2. Around a tea spoon of pepper, cumin powder, and salt
    3. Put them all (except the potatoes) in as food processor, and add some milk and blend, then add other potatoes as well
    4. Once done, put em in a bowl and eat

    As simple as that Easiest Way to Make Minty Mashed Potatoes

    So that’s going to wrap this up for this special food minty mashed potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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