Recipe of Homemade Mashed Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Homemade Mashed Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Homemade Mashed Potatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

Easiest Way to Make Homemade Mashed Potatoes

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade mashed potatoes using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Homemade Mashed Potatoes:

1. Make ready 12 russet potatoes (about 4 lbs)
2. Make ready 6 clove garlic
3. Get 1/2 cup soy milk
4. Get 2 tbsp butter
5. Take 1/2 cup sour cream
6. Get 2 tsp dried parsley (or 2 tbsp fresh)
7. Make ready 2 tsp crushed rosemary
8. Make ready 1 tsp ground thyme
9. Get 1 tsp salt (add more to taste, if needed)
10. Take 1 cup grated parmesan cheese

Instructions

Instructions to make Homemade Mashed Potatoes:

1. Cut potatoes into 1-inch pieces & place in large pot. Peel garlic cloves & add to pot. Cover with water.
2. Bring water to boil. Reduce heat to medium & cook for 15 minutes or until fork tender. Drain well & put in large bowl.
3. While potatoes are cooking, put milk, butter, parsley, rosemary, & thyme in small saucepan over low heat. Cook & stir until milk is warmed & bitter is melted. Set aside.
4. After potatoes are in large bowl, mash with potato masher until mashed.
5. Add milk mixture, sour cream, salt, & cheese. Mix well. Can use a hand mixer if want. Then they are ready to serve.

As simple as that How to Make Homemade Mashed Potatoes

So that’s going to wrap this up with this exceptional food homemade mashed potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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