How to Prepare Broccoli mushroom cheddar mac and cheese

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, broccoli mushroom cheddar mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Broccoli mushroom cheddar mac and cheese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Broccoli mushroom cheddar mac and cheese is something which I have loved my whole life. They are nice and they look fantastic.

How to Prepare Broccoli mushroom cheddar mac and cheese

To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli mushroom cheddar mac and cheese using 9 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Broccoli mushroom cheddar mac and cheese:

1. Make ready 2 broccoli heads
2. Prepare 16 oz sliced mushrooms
3. Prepare 1 small onion
4. Take 4 cloves garlic
5. Take 200 g grated cheddar cheese
6. Take 16 oz elbow pasta (macaroni)
7. Make ready 1 cup milk
8. Take 2 tbsp flour
9. Prepare 2 tbsp butter

Mix the Cheddar and Parmigiano-Reggiano in a medium bowl. Melt the butter in a large, high-sided, oven-safe skillet. Broccoli mushroom cheddar mac and cheese step by step. Steam broccoli florets while making sure that they are not overcooked.

Instructions

Steps to make Broccoli mushroom cheddar mac and cheese:

1. Steam broccoli florets while making sure that they are not overcooked. Keep aside
2. Boil the pasta on salted water and keep aside
3. Heat butter in a sauce pan, and saute garlic and onion for 3-4 minutes
4. Add mushrooms and saute until tender. Add salt and pepper to taste and mix. For extra spice, use red pepper flakes
5. Mix flour with 1/2 cut water and add this mixture to the sauce pan. Mix well (avoid lumps)
6. Slowly add milk while stirring. Turn off the heat
7. Add in the grated cheese and mix until the cheese fully melts.
8. Mix in the steamed broccoli and boiled pasta.
9. Transfer the whole mixture to a oven proof greased pan.
10. Top with bread crumbs or Romano cheese
11. Bake at 425 degrees Fahrenheit for 20 minutes or until cheese starts bubbling on the sides
12. Serve hot with garlic bread

Boil the pasta on salted water and keep aside. Add mushrooms and saute until tender. Add salt and pepper to taste and mix. Broccoli mushroom cheddar mac and cheese. Cheesy mac and cheese with sharp cheddar, parmesan, and broccoli.

As simple as that Steps to Make Broccoli mushroom cheddar mac and cheese

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