Easiest Way to Make Bacon Mac & Cheese

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, bacon mac & cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Bacon Mac & Cheese is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bacon Mac & Cheese is something that I’ve loved my entire life. They are nice and they look wonderful.

Easiest Way to Make Bacon Mac & Cheese

To begin with this particular recipe, we have to first prepare a few components. You can cook bacon mac & cheese using 11 ingredients and 16 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Bacon Mac & Cheese:

1. Take 1 pound elbow macaroni
2. Make ready 4 cups milk
3. Take 2-3 sprigs thyme & some thyme leaves
4. Take 4 cloves garlic, finely chopped, divided
5. Make ready 3 tablespoons unsalted butter
6. Prepare 3 tablespoons all-purpose flour
7. Get 5 1/2 cups shredded sharp cheddar cheese
8. Prepare Salt & pepper
9. Take 1/4 cup chopped parsley
10. Take 1 pound bacon, diced
11. Take 1 large onion, diced

To serve, scatter the bacon mixture over the mac and cheese. Use a big spoon to scoop out servings, making sure you get some of the smoking bacon mixture on each spoonful. Line a large baking sheet with foil and lay each slice of bacon down with at least an inch of space between each slice. It will crisp even further once it's baked, so don't crisp it too much at this stage.

Instructions

Instructions to make Bacon Mac & Cheese:

1. Bring a pot of salted water to a boil over high heat. Add the macaroni and cook 8-9 minutes, drain and set aside.
2. Preheat the oven to 400 degrees.
3. In a saucepan heat the milk with the thyme springs and 2 garlic cloves - do not boil you are just infusing the milk with the thyme and garlic flavor.
4. In a large deep skillet melt the butter over med-high heat. Whisk in the flour and cook for about 1 minute, stirring constantly, to keep lumps from forming.
5. Remove the thyme sprigs from the milk and gently whisk it into the butter flour mixture.
6. Continue to whisk vigorously and cook until the mixture is smooth.
7. Stir in 4 cups of the cheese and continue to cook and stir to melt the cheese.
8. Season with salt and pepper.
9. Add the cooked macaroni and parsley, fold together until all the macaroni is coated in cheese.
10. Add to a greased baking dish and top with remaining cheese.
11. Bake for about 30 minutes.
12. While that is baking - in a medium sauté pan, cook the bacon until just getting crispy.
13. Remove most of the fat, leave a little for oil.
14. Add the onion to the bacon and cook for 5 minutes to soften them.
15. Add remaining garlic and thyme leaves and cook for another 5 minutes, set aside.
16. To serve top Mac and cheese with bacon mixture and enjoy.

Cook macaroni as directed on package. Meanwhile, melt butter in large saucepan on low heat. Gradually stir in milk; cook on medium heat until mixture comes to boil, stirring constantly. This is the ultimate comfort food. This Easy Bacon Mac and Cheese is simple to make, rich, creamy, cheesy, and absolutely loaded with flavor.

As simple as that Recipe of Bacon Mac & Cheese

So that’s going to wrap it up with this exceptional food bacon mac & cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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