Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mung bean salad - healthy - snack. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mung Bean Salad - Healthy - Snack is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mung Bean Salad - Healthy - Snack is something which I’ve loved my whole life.
Steps to Make Mung Bean Salad - Healthy - Snack
To get started with this recipe, we have to first prepare a few ingredients. You can have mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Prepare 100 g mung bean (green gram)
- Make ready 1 medium onion
- Get 1 medium tomatoe
- Get Handful Cilantro leaves
- Make ready 1/4 tsp black pepper powder
- Make ready 1/4 tsp chat masala powder
- Get Salt
Instructions
Steps to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
As simple as that How to Make Mung Bean Salad - Healthy - Snack
So that’s going to wrap this up with this special food mung bean salad - healthy - snack recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
