Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken-white bean chili. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken-White Bean Chili is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken-White Bean Chili is something that I’ve loved my entire life.
How to Make Chicken-White Bean Chili
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken-white bean chili using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chicken-White Bean Chili:
Take cooking spray Non - Stick
Get 1 onion large , diced (about 1 cup)
Take 1 tsp cumin ground (adjust to taste)
Prepare 1 tbsp chili powder (adjust to taste)
Take 1 can chicken breast white chunk , drained (12.5 oz) (water packed)
Take 1 can navy beans , undrained (about 15 oz)
Prepare 1 red bell pepper medium size , diced (about 1 cup)
Take 1 cup chicken broth
Get 1 can chiles chopped green (about 4 oz)
Get 1/4 cup Cheddar cheese shredded
Instructions
Instructions to make Chicken-White Bean Chili:
Spray a 2 quart size saucepan with cooking spray and heat over medium heat for 1 minute. Add in the onion and cook for 3 minutes or until it's tender, stirring occasionally. Stir the cumin and chili powder into the saucepan.
Stir the chicken, beans, bell pepper, broth and green chiles into the saucepan and heat to a boil. Reduce heat to low and cook for 5 minutes, or longer if desired.
Sprinkle with the shredded cheese and serve immediately.
As simple as that Easiest Way to Prepare Chicken-White Bean Chili
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