Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bread digg (dip in egg)/ roti celup telur. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roti telur bawang Don't worry about the stringy onions being overpowering - the taste is balanced out by the eggs. Anda boleh meletakkan coklat atau buah-buahan di antara lapisan. Kocok telur, susu, grm, lada, pala.
Bread Digg (Dip in Egg)/ Roti Celup Telur is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Bread Digg (Dip in Egg)/ Roti Celup Telur is something that I’ve loved my whole life.
Easiest Way to Prepare Bread Digg (Dip in Egg)/ Roti Celup Telur
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bread digg (dip in egg)/ roti celup telur using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Bread Digg (Dip in Egg)/ Roti Celup Telur:
- Take 1 bread (medium bagels)
- Take 2 eggs
- Take 1 tsp oregano
- Prepare 2 pinches salt
- Get 2 pinches black pepper
- Take 50 gr mozzarella cheese
- Prepare 1 tbsp pil
This gets fried, bread and all, into a golden crisp. Afterwards, they put in some greens, mayonnaise, ketchup, and cheese. Belah alpukat memanjang, buang bijinya, dan kupas kulitnya. Iris menjadi potongan memanjang setebal ยฝ inch.
Instructions
Instructions to make Bread Digg (Dip in Egg)/ Roti Celup Telur:
- Prepare the bowl enough to mix two eggs. Add the oregano, salt, black pepper, mix it evenly./Siapkan mangkuk secukupnya untuk mencampur dua telur. Tambahkan oregano, garam, lada hitam, aduk rata.
- Prepare the nonstick frying pan, put the oil, heat it. Cut the bread, dip the bread into the egg batter. Make sure the eggs are covering the bread on both sides./Siapkan wajan antilengket, masukkan tambahkan minyak, panaskan. Potong roti, celupkan roti ke dalam adonan telur. Pastikan telur menutupi roti di kedua sisi.
1. Fry the bread in the nonstick frying pan for two minutes, flip it and add the mozzarella cheese on the top cook bread./Goreng roti di wajan antilengket selama dua menit, balik dan tambahkan keju mozzarella di atas roti yg sisinya sudah masak.
1. Wait till another side of the bread is ready (bottom part), and the bread is ready to serve with tomatoes, cucumber, and tea or coffee for breakfast./Tunggu hingga sisi lain roti matang (bagian bawah), dan roti siap disajikan dengan tomat, mentimun, dan teh atau kopi untuk sarapan pagi.
1. Fry the bread in the nonstick frying pan for two minutes, flip it and add the mozzarella cheese on the top cook bread./Goreng roti di wajan antilengket selama dua menit, balik dan tambahkan keju mozzarella di atas roti yg sisinya sudah masak.
Balur tiap potongan alpukat dengan tepung berbumbu, buang kelebihan tepung. Celupkan ke dalam telur kocok dan balur dengan tepung roti. Lakukan sampai semua potongan alpukat terbalur tepung roti. Celup ayam ke dalam adunan telur dan salutkan dengan serbuk roti. Beat the eggs, and whisk briefly.
As simple as that Steps to Make Bread Digg (Dip in Egg)/ Roti Celup Telur
So that is going to wrap it up for this exceptional food bread digg (dip in egg)/ roti celup telur recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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