Easiest Way to Make Cheesy Stovetop Macaroni And Cheese

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy stovetop macaroni and cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Stovetop Macaroni And Cheese is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cheesy Stovetop Macaroni And Cheese is something which I have loved my whole life.

Recipe of Cheesy Stovetop Macaroni And Cheese

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy stovetop macaroni and cheese using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Cheesy Stovetop Macaroni And Cheese:

1. Take 1 lb Box or Bag of Elbow Macaroni
2. Prepare 3 tbsp Salt
3. Get 16 oz Velveta Cheese
4. Get 1/2 cup Shredded Cheddar
5. Prepare 2 1/2 cup Milk

Instructions

Instructions to make Cheesy Stovetop Macaroni And Cheese:

1. Bring a large pan of water to boil.
2. Once water has come to a boil add salt to the boiling water and cook macaroni noodles according to package directions. You want the noodles aldente because they will continue to cook when you melt the cheese.
3. While the noodles are cooking cut your velveta cheese into cubes. Set aside until the noodles are done boiling.
4. Once the macaroni noodles are ready strain the noodles and return to pan immediately.
5. Over low heat add the cubes of velveta cheese and milk. Stir until well combined.
6. Once the Velveta is almost melted add the cheddar cheese. Stir until all the cheese is melted.
7. Once all the cheese has melted serve with your favorite meal. Enjoy

As simple as that Recipe of Cheesy Stovetop Macaroni And Cheese

So that’s going to wrap this up with this special food cheesy stovetop macaroni and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page