Easiest Way to Make Creamy Greek Mac & cheese

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy greek mac & cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Greek Mac & cheese is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Creamy Greek Mac & cheese is something which I have loved my whole life.

Simple Way to Make Creamy Greek Mac & cheese

To get started with this particular recipe, we have to prepare a few components. You can cook creamy greek mac & cheese using 12 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Creamy Greek Mac & cheese:

1. Prepare 4 tbsp shallots
2. Get 2 1/2 cup feta cheese
3. Make ready 1 cup jack cheese (monterey with jalapeno peppers)
4. Make ready 1 cup parmesan cheese
5. Prepare 1 can artichoke hearts (chopped)
6. Make ready 1 box spinach (drained and chopped)
7. Get 2 lb dried pasta (elbow/cavatoppi)
8. Make ready 1 cup panko bread crumbs
9. Get bechemel sauce
10. Make ready 5 cup milk (whole)
11. Get 1 1/4 cup white flour
12. Prepare 2 1/4 stick butter (unsalted)

Instructions

Instructions to make Creamy Greek Mac & cheese:

1. Preheat oven to 400°F
2. In large pot boil water with kosher salt (2 tsp) and cook pasta to al dente. Drain and rinse when complete with cold water.
3. Using the same large pot with heat off, melt room temperature butter, add flour slowly whisk thoroughly while turning stove low->medium
4. Small pot on medium, heat up the milk (3-4 minutes do not burn!)
5. Add cup by cup the heated milk to the whisked butter-flour mixture. It will become much thicker just keep whisking and add milk accordingly
6. Add the minced shallots, the 3 types of cheese, and drained chopped artichoke hearts & spinach. Keep stirring and add pasta.
7. Fold the pasta in and then put in oven safe bowl.
8. (Optional): for gooey thick creamy Mac & cheese leave as is. If textured layer, bake Panko bread crumbs for 5 minutes at 400, cool and sprinkle on top of Mac and cheese. Bake again for 15-20 minutes. Check at the 10 minute interval.

As simple as that Recipe of Creamy Greek Mac & cheese

So that is going to wrap this up for this special food creamy greek mac & cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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