Easiest Way to Make Banana Pudding

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana pudding. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Banana Pudding is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Banana Pudding is something that I have loved my whole life.

Easiest Way to Make Banana Pudding

To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana pudding using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Banana Pudding:

1. Take 35-45 Nilla Wafers
2. Take 5-6 medium size ripe bananas sliced
3. Prepare 3/4 cup sugar divided
4. Get 1/3 cup all purpose flour
5. Take Dash salt
6. Get 4 eggs, separated, at room temperature
7. Make ready 2 cups milk
8. Prepare 1/2 teaspoon vanilla extract
9. Make ready Optional : top with additional nilla wafers or try my never fail meringue

Instructions

Instructions to make Banana Pudding:

1. Combine 1/2 cup sugar,flour and salt in top of double boiler. Stir in 4 egg yolks and milk; blend well.
2. Cook, uncovered, over boiling water, stirring constantly; 5 minutes or until thickened. Remove from heat; stir in vanilla.
3. Spread small amount on bottom of 1 and 1/2 quart casserole dish; cover with layer of nilla wafers. Top with layer of sliced bananas. Continue to layer wafers, bananas and custard to make 3 layers of each, ending with custard.
4. Now you can stop here and just add additional wafers to the top and enjoy or make a meringue to cover the top by beating the egg whites until stiff but not dry; gradually add remaining 1/4 cup sugar and beat until stiff peaks form. Cover top of pudding spread to cover entire surface. Bake at 350 degrees for 10-12 minutes or until slightly browned. Cool slightly and eat or refrigerate.
5. If you don't have much luck making meringue, reference my recipe for Never Fail Pie Meringue.

As simple as that Guide to Prepare Banana Pudding

So that is going to wrap this up for this special food banana pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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