Simple Way to Prepare ☆4 Colors Temari-Sushi☆

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ☆4 colors temari-sushi☆. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

☆4 Colors Temari-Sushi☆ is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. ☆4 Colors Temari-Sushi☆ is something that I have loved my whole life.

I wrapped the fillings around some of the temari sushi to make them look like the emperor and empress dolls, but all of the other sushi are made by lining the moulds wit. cookpad.japan. See great recipes for "Temari-Sushi" Ball-shaped Sushi too! Create picture-perfect sushi for any occasion with this delightful and easy temari sushi recipe.

Recipe of ☆4 Colors Temari-Sushi☆

To get started with this recipe, we have to first prepare a few components. You can cook ☆4 colors temari-sushi☆ using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make ☆4 Colors Temari-Sushi☆:

1. Make ready ・ Rice…300g of pre-cooked rice
2. Get ・ Water…380cc（About 10% less than usual）
3. Prepare ・ Apple vinegar…50cc
4. Prepare ・ Sugar…1.5tsp
5. Make ready ・ Salt…１tsp
6. Get ・ Kombu (kelp)…１sheet（５cm×５cm）
7. Take Examples of Fun Toppings:
8. Make ready ・ Avocado & Salmon
9. Take ・ Shiso leaves, Dried sakura shrimp & Yukari furikake
10. Take ・ Flied minced eggs & Salt preserved cherry blossom
11. Get ・Fake crab
12. Take ・Sliced cheese
13. Take ・ Anything else you like!

Temari (literally means "hand ball" in English) is a traditional Japanese embroidered ball, which people used to play within Japan. Temari sushi, or small ball-shaped sushi, was functionally invented in Kyoto, where maiko or geiko can easily enjoy the bite-size sushi without messing up their beautiful make ups. 【SUBSCRIBE. Garnish temari sushi with ikura (salmon roe), flower-shape cutout carrot, nori (seaweed) strips, super thinly sliced lemon, chives, kaiware daikon (radish sprout), or microgreens. Power wrap with cone thread and then finish wrap with a single strand of thread.

Instructions

Instructions to make ☆4 Colors Temari-Sushi☆:

1. Cook rice with 10% less water than usual (since you will be adding vinegar later).
2. In a small saucepan, combine apple vinegar, sugar and salt to make slightly sweetened sushi-vinegar. Add kelp, cook until boil and allow to cool down.
3. When rice is ready, add the vinegar and mix them well so that the rice will not be too watery and sticky (if available, use a flat container or a sushi-oke: a wooden sushi pot).
4. Lightly round the rice into 12 balls.
5. Top rice balls with toppings you like. Place them on a plate or in a square shaped lunch box and enjoy!

It's usually fine if your temari is larger by a couple of centimeters. Not smaller though, since the design will be crowded on the ball. Temarizushi (Temari Sushi) - Beautiful Colors Ball to Celebrate any Girl's Day. Temarizushi is a type of sushi that mostly use for celebration in Japan. Especially on Girl's days these colorful rice balls (named after the traditional temari yarn ball toy) served as a treat for any.

As simple as that Guide to Prepare ☆4 Colors Temari-Sushi☆

So that is going to wrap this up with this special food ☆4 colors temari-sushi☆ recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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