Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatball sub casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatball Sub Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Meatball Sub Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. It's so easy to enjoy this sub-style in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole.
Recipe of Meatball Sub Casserole
To begin with this particular recipe, we must prepare a few components. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Meatball Sub Casserole:
- Make ready 1 tbsp oil
- Make ready 1 onion diced
- Take 1 green pepper diced
- Take 3 cloves minced garlic
- Get 2 1/2 cups marinara sauce
- Take 1/2 tsp Italian seasoning
- Get 1 can refrigerated biscuits
- Prepare 16 oz bag of Italian meatballs thawed
- Prepare 2 cups shredded mozzarella cheese
- Take 1/3 cup grated parmesan cheese
In a small bowl, combine the onion, bread crumbs and Parmesan cheese. Make meatballs: In a large bowl, combine ground beef, garlic, egg, bread crumbs, and parsley. Season generously with salt and pepper, then stir together until just combined. Italian Meatball Sandwich Casserole Italian Meatball Sandwich Casserole.
Instructions
Steps to make Meatball Sub Casserole:
- Preheat oven to 375 and lightly grease 9x13 pan
- Saute onion and pepper in skillet, add garlic for last half minute.
- Combine onion mixture, marinara sauce and Italian seasoning
- Cut biscuits into 6 pieces each and add to mixture with meatballs
- Place in baking dish and cook for 25 minutes covered with foil
- Remove foil and add cheeses. Bake an additional 15 to 20 minutes.
Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated. This Meatball Sub Casserole is the best thing we have eaten all month! It's so easy to prepare and incredibly family-friendly! Everything you love about Meatball Subs you will find in this belly warming Italian casserole. This recipe has been on my radar for YEARS!
As simple as that Simple Way to Make Meatball Sub Casserole
So that’s going to wrap it up for this exceptional food meatball sub casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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