Recipe of Ground Pork Stir Fry With Spinach and Carrot

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ground pork stir fry with spinach and carrot. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ground Pork Stir Fry With Spinach and Carrot is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Ground Pork Stir Fry With Spinach and Carrot is something that I’ve loved my whole life. They’re nice and they look fantastic.

Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top.

Recipe of Ground Pork Stir Fry With Spinach and Carrot

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:

1. Take 350 g Spinach
2. Make ready 1.61 lb Ground Pork
3. Take 170 g Shredded Carrot
4. Get 2 Garlic (minced)
5. Prepare 1 Small Onion (chopped)
6. Get 1 Tbsp Chicken Flavor
7. Take 2 Tbsp Oysters Flavored Sauce
8. Get 1 Tbsp Soy Sauce
9. Get 1/2 Tbsp Sesame Oil (Optional)
10. Take 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
11. Get Salt-Pepper
12. Make ready Sesame seed

Here in Japan they sell mixed ground meat - pork and beef - and that's usually what I use for this recipe (and for most) because it's so good! If you can manage to get ground pork and beef, I highly recommend you do so, then just mix it together before starting this recipe. In a bowl, combine the soy sauce, cornstarch, salt, sugar, ginger and cayenne. Add pork; toss to coat and set aside.

Instructions

Instructions to make Ground Pork Stir Fry With Spinach and Carrot:

1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉

In a large skillet or wok, stir-fry onion, carrot and garlic in oil until crisp-tender. Remove with a slotted spoon and keep warm. Heat the oils in a pan and stir-fry the pork quickly in three batches over very high heat until golden brown. Remove the meat and set aside. Add the soy sauce, sugar and spinach and toss lightly.

As simple as that Easiest Way to Make Ground Pork Stir Fry With Spinach and Carrot

So that’s going to wrap this up for this exceptional food ground pork stir fry with spinach and carrot recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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