Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, eggplant teriyaki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggplant Teriyaki is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Eggplant Teriyaki is something which I have loved my whole life. They are nice and they look wonderful.
Guide to Prepare Eggplant Teriyaki
To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggplant teriyaki using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Eggplant Teriyaki:
- Make ready 2 medium eggplant
- Get Half a big onion
- Take Half bell pepper (3 colours)
- Make ready to taste salt an pepper
- Take 4 tsp sweet soy sauce
- Make ready 2 tsp sesame seeds
Instructions
Instructions to make Eggplant Teriyaki:
- Diced the eggplants and saute it until soft. Set it aside
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
- Add the eggplants and sesame seeds. Cook for about 3 minutes more.
- Ready to serve with rice.
As simple as that Easiest Way to Prepare Eggplant Teriyaki
So that is going to wrap it up for this special food eggplant teriyaki recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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