Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy lemon tart. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Lemon Tart is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Lemon Tart is something that I’ve loved my whole life.
Recipe of Easy Lemon Tart
To get started with this recipe, we must prepare a few ingredients. You can cook easy lemon tart using 10 ingredients and 3 steps. Here is how you can achieve that.
Prepare 1/2 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
Get 1 tablespoon Corn Starch OR Plain Flour
Take 1/2 cup Lemon Juice
Take Zest of 1 Lemon
Take 80 g Butter *cut into small cubes
Instructions
Instructions to make Easy Lemon Tart:
Preheat the oven to 170℃. Bake Frozen Sweet Fran/Pie Base for 20 minutes or until golden. Allow to cool completely.
To make Lemon Filling, combine Eggs, Sugar and Corn Starch (OR Plain Flour) in a saucepan until smooth. Add Lemon Juice and Zest. Cook over medium to low heat, stirring constantly, until the mixture comes to the boil and thickens. Remove from the heat, add Butter, and mix until smooth. Cool slightly.
Pour the Lemon Filling into the cooled tart base, spread evenly, and chill in the fridge. Dust with Powdered Sugar, OR serve with Whipped Cream if you prefer.
As simple as that Steps to Make Easy Lemon Tart
So that’s going to wrap this up with this exceptional food easy lemon tart recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!