How to Make Gravy smothered hamburgers and mashed potatoes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gravy smothered hamburgers and mashed potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

School hamburger gravy made by the lunch ladies is a classic. Whenever you have a hankering for it, you can make it at home yourself… old It was a lunch I had remembered from elementary school. I decided right then and there I had to have it for dinner.

Gravy smothered hamburgers and mashed potatoes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Gravy smothered hamburgers and mashed potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

Steps to Prepare Gravy smothered hamburgers and mashed potatoes

To begin with this particular recipe, we must prepare a few ingredients. You can cook gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:

1. Get 2-3 pounds ground beef
2. Take To taste Garlic powder
3. Take To taste Onion powder
4. Take To tastet Creole seasoning
5. Prepare To taste Cajun seasoning
6. Take Gravy
7. Make ready Hamburger grease
8. Take 3-4 tsp flour
9. Prepare As needed Milk
10. Get To tastet Garlic powder
11. Take To taste Onion powder
12. Prepare To taste Black pepper
13. Prepare Mashed Potatoes
14. Make ready 6-8 medium potatoes
15. Prepare 1-2 tablespoons Butter
16. Take to taste Salt and pepper
17. Make ready optional (garlic powder, sour cream, shredded cheese)

Keep stirring until all the ingredients are thoroughly mixed and the desired thickness is achieved. How to Make Hamburger Gravy with Mashed Potatoes. Potatoes are a popular side dish in my house because they're inexpensive and can be made in a variety of ways. A baked potato with butter, sour cream, and a bit of bacon makes my mouth water.

Instructions

Instructions to make Gravy smothered hamburgers and mashed potatoes:

1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
2. Form ground beef into patties
3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
4. Remove cooked hamburgers from skillet
5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
6. Add hamburgers back to gravy
7. Boil sliced potatoes until soft and easily able to cut through them.
8. Drain the potatoes and smash them up
9. Add in butter, salt, and pepper
10. Optional* Add in garlic powder, sour cream, shredded cheese.

This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy to prepare he almost do it himself! Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes. Add water and cook until thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste.

As simple as that Recipe of Gravy smothered hamburgers and mashed potatoes

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