Easiest Way to Make Cheesy Macaroni in tomato and cream sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy macaroni in tomato and cream sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Macaroni in tomato and cream sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cheesy Macaroni in tomato and cream sauce is something which I’ve loved my whole life.

Recipe of Cheesy Macaroni in tomato and cream sauce

To get started with this recipe, we have to first prepare a few components. You can have cheesy macaroni in tomato and cream sauce using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Cheesy Macaroni in tomato and cream sauce:

1. Make ready 250 gm Macroni pasta
2. Take 1 large onion chopped
3. Get 5 tomatoes
4. Get 1 Carrot chopped
5. Prepare 9-10 garlic cloves chopped
6. Take 1 capsicum chopped
7. Make ready 2 teaspoon black pepper powder
8. Make ready 1 tablespoon mixed herbs
9. Get 1 tablespoon chilli flakes
10. Take 1 tablespoon oregano
11. Take 2 tablespoon olive oil
12. Take 3 cubes cheese
13. Get 3 tablespoon fresh milk cream
14. Take 2 tablespoon tomato sauce
15. Prepare 2 teaspoon sugar
16. Take to taste Salt

Instructions

Steps to make Cheesy Macaroni in tomato and cream sauce:

1. Boil water in pan put some oil and salt once boiled, add pasta and cook till al dein te(just done) strain and keep aside
2. Chop onions, carrot, capsicum, garlic, grate tomatoes and keep ready
3. In a kadai, heat olive oil, add garlic, once its slightly brown add onion and cook till done, add capsicum and carrot cover and cook till both are tender
4. Add grated tomatoes and some salt cover and cook till tomatoes are cooked properly and everything starts coming together, now add black pepper, chilli flakes, herbs, tomato sauce and mix nicely add some water and mix nicely
5. Add fresh milk cream and sugar and mix, add grate 1 cheese cube in sauce and mix now add boiled pasta and mix
6. Add some water and cover and cook for 5 mins so pasta absorbs sauce flavours.
7. Remove lid and grate 1 more cheese cube add oregano, add some olive oil and give it a nice mix.
8. While serving put in plate and grate some cheese, it will melt on top of pasta and give it creamy texture serve enjoy😊

As simple as that Recipe of Cheesy Macaroni in tomato and cream sauce

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