Recipe of Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet chilli chicken thighs & baked sweet potato halfs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something that I’ve loved my whole life.

Guide to Make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs

To begin with this recipe, we must first prepare a few components. You can have sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:

1. Take 2 sweet potatoes halfed
2. Take 1 packet chicken legs
3. Prepare 6 tbsp sweet chilli sauce
4. Take pinch corriander herd
5. Take pinch garlic granules
6. Make ready pinch salt
7. Take pinch pepper

Instructions

Instructions to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:

1. Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
2. After half raw sweet potatoes, add garlic, pepper, salt and corriander
3. Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!

As simple as that Guide to Prepare Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs

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